be_ixf;ym_202002 d_23; ct_100
 
MoreWine Professional!
Scottzyme Pec5L
Login to view pricing

Scottzyme Pec5L

Login to view pricing
Description

Scottzyme PEC5L is a highly concentrated pectinase blend designed specifically for winemaking. it is used on crushed grapes for easier pressing and higher yields and in juice for improved settling, clarification and filtration. It is also useful for berries, pome and stone fruits. When adding to fruit, it is sometimes beneficial to use in conjunction with Scottzyme HC.

Uses:

Crushed Grapes - 0.075ml / gal.

Juice - 0.045ml / gal.

Wine - 0.055ml / gal.