Item # | AD6105LB |
Weight | 5 LBS |
Acid from citrus fruits, the most sour of the acids used in winemaking. Used in beer making also. When used with metabisulfite for cleaning, it lowers the pH and increases efficacy.
Usage: Amount varies
Chemical name: Citric acid, Anhydrous
Item # | AD6105LB |
Weight | 5 LBS |