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CellarScience® Kieselsol Fining Agent
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CellarScience® Kieselsol Fining Agent

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Description

Kieselsol is a negatively charged fining agent useful in removing proteins and some metallic compounds. Add Kieselsol to degassed wine or uncarbonated beer & cider to clarify. For best results, always use Kieselsol in conjunction with Chitosan.

Directions:

  • Gently stir Kieselsol into fully degassed wine, beer or alco-base at the rate of 1/4 oz per 5-6 gallons
  • Stir for 20 - 30 seconds to make sure Kieselsol is fully dissolved and leave liquid to fully clear
  • Clearing can take 1 - 2 days, so please allow 12-48 hours to clear fully
  • For best results, use in conjunction with Chitosan or liquid gelatin. Bench trials are recommended.

Kieselsol (30%)

Contains: Water, 30% Silica solution