MoreWine Professional!

Custom Speidel Tank Notes

 
BO
  • Variable volume lid with white rubber gasket
  • 1,600L tank includes a lifting arm for the lid.
Standard Equipment
  • AISI 304 stainless steel, outside and inside surface IIId (2R)
  • Open tank top with strengthening rim
  • Flat tank bottom
  • External liter scale
Width of Rim
  • Up to 290 litres capacity: approx. 17 mm
  • From 650 litres capacity: approx. 42 mm
Racking Outlet
  • Up to tanks of 550 mm diameter (110L and 220L): female thread 3/4" (BSP) with plastic blank bung 
  • From tanks of 630 mm diameter (290L through 1600L): male thread 1" (BSP) with plastic blank bung 
 
FO1/FO2
  • Variable volume lid with white rubber gasket
Standard Equipment
  • AISI 304 stainless steel, surface llld (2R), marbled outside
  • Tank open on top with strengthening rim
  • Vaulted tank bottom
  • External liter scale
  • Standing on three legs
Width of Rim
  • Up to 300 litres capacity: approx. 17 mm
  • From 530 litres capacity: approx. 42 mm
Racking Outlet and Bottom Outlet
FO1
  • Up to tanks of 550 mm diameter (220L): female thread 3/4" (BSP) with plastic blank bung
  • Up to tanks of 630 mm diameter (300L through 910L):  male thread 1" (BSP) with plastic blank bung 
FO2
  • 1.5" TC
  • 300L: reinforcement moulded out of the tank's casing
  • 530L through 910L: welded on reinforcing plate
 
FO
  • Variable volume lid with white rubber gasket
  • Tanks from 1,600L and up include a lifting arm; from 2,200L up the arm is winch-operated
Standard Equipment
  • AISI 304 stainless steel, surface llld (2R), marbled outside
  • Open tank top with strengthening rim, width of rim approx. 42mm
  • Standing on three legs
  • External liter scale
  • Vaulted, stable tank bottom with integrally moulded forward down-slope for complete draining
  • From diameter 2200 mm: located in bottom center with forward drawn discharge pipe
Racking Outlet
  • 1,100L & 1,600L Tanks equipped with 1.5" TC. 2200L and larger tanks equipped with 2" TC.
  • Reinforcing plate
Bottom Outlet
  • 1,100L & 1,600L Tanks equipped with 1.5" TC. 2200L and larger tanks equipped with 2" TC.
 
UF
Standard Equipment
  • Tank made of stainless steel AISI 304
  • Inside and outside surface llld
  • Tightly closing tension ring lid with silicone seal
  • Plastic screw connection with blind cap for fermentation top piece
  • Two stainless steel carrying handles
Racking Outlet
  • Female thread 3/4'' (BSP) with plastic blank plug
 
BD
Standard Equipment
  • AISI 304 stainless steel, surface llld (2R), marbled outside
  • Vaulted tank top, with filling dome 220 mm
  • Lid with drilled hole diameter 38 mm and removable plastic blank cap to hold the fermentation lock with bung
  • Flat tank bottom
Racking Outlet
  • Up to 240L: female thread 3/4" (BSP) with plastic blank cap
  • 320L and upwards: male thread 1" (BSP) with plastic blank cap
 
FD
Standard Equipment
  • AISI 304 stainless steel, surface llld (2R), marbled outside
  • Vaulted tank top and bottom
  • Filling dome in tank top 220 mm
  • Lid with drilled hole diameter 38 mm and removable plastic blank cap to hold fermentation lock and bung
  • Standing on three legs
Racking Outlet
  • Up to 240L: female thread 3/4" (BSP) with plastic blank cap
  • 330L and upwards: male thread 1" (BSP) with plastic blank cap
Bottom Outlet
  • Up to 240L: female thread 3/4" (BSP) with plastic blank cap
  • 330L and upwards: male thread 1" (BSP) with plastic blank cap
 
FS-MO and AS-MO: Diameter 820mm - 2000mm
Standard Equipment
  • Tank shell and tank bottom made of AISI 304 stainless steel, surface llld (2R), marbled outside
  • Tank top made of AISI 316 stainless steel, surface llld (2R), marbled outside
  • From tank-diameter of 1000 mm upwards with lifting lugs
  • Tanks from 2000 mm tank height upwards and stacking tanks with ladder safety bow
  • Vaulted, stable tank top with moulded-on forward up-slope for complete filling and ventilation assuring a very small air contact area
  • Free-standing base tank on three welded-on legs
  • Stacking tank with three welded-on stacking legs
  • Vaulted, stable tank bottom with integrally moulded forward down-slope for complete draining with moulded connection neck, impeding suction effect with bottom outlet neck
Sampling
  • Weld-on thread NW 10 DIN 11851 with sealing cap (for the installation of sampling tap)
Manhole
  • Stable manhole neck seamlessly moulded from the tank shell
  • Up to 320L: 320 x 250 mm
  • From 525L upwards: 420 x 320 mm
  • Door with butterfly bow and hand wheel
Vent Outlet
  • Moulded connection neck with 2" TC filling and vent neck 
Racking Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
  • Up to 320L: fixed racking outlet plain surface
  • From 525L upwards: with welded-on reinforcing plate
Fill Level
  • Weld-on thread NW 10 DIN 11851 with sealing cap including fastening points on tank shell (for installation of fill level indicator)
Bottom Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
FS-MO: Diameter 2200mm - 3600mm
Standard Equipment
  • Tank shell and tank bottom made of AISI 304 stainless steel, surface llld (2R)/ lllc (2B)
  • Tank top made of AISI 316 stainless steel, surface llld (2R)/ lllc (2B)
  • Tank shell and legs marbled outside
  • With lifting lugs and ladder stable tank top
  • Free-standing on welded-on box-shaped legs - perfect stability and force transmission into the tank shell
  • Vaulted, stable tank bottom, in bottom center with forward drawn discharge pipe and outlet
Sampling
  • Weld-on thread NW 10 DIN 11851 with sealing cap (for the installation of sampling tap)
Manhole up to diameter 3000mm
  • Stable manhole neck seamlessly moulded from the tank shell 420 x 320 mm, door with butterfly bow and hand wheel
Manhole from diameter 3200mm
  • Welded stable manhole neck 340 x 440 mm, door with swivelling handle and toggle nut
Fill Level
  • Weld-on thread NW 10 DIN 11851 with sealing cap including fastening points on tank shell (for the installation of fill level indicator)
Vent Outlet
  • 2" TC filling and vent neck located in top center
Racking Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
  • Reinforcing plate
Bottom Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
RS-MO and RA-MO
Standard Equipment
  • Tank shell and tank bottom made of AISI 304 stainless steel, surface llld (2R), marbled outside
  • Tank top made of AISI 316 stainless steel, surface llld (2R), marbled outside
  • With lifting lugs
  • Base tank from 2000mm tank height upwards and stacking tank with ladder safety bow
  • Vaulted, stable tank top with moulded-on forward up-slope for complete filling and ventilation assuring a very small air contact area
  • Free-standing base tank on four welded-on legs
  • Stacking tank with four welded-on stacking legs
  • Vaulted, stable tank bottom with integrally moulded forward down-slope for complete draining with moulded connection neck, inhibiting suction effect with bottom outlet neck
Sampling
  • Weld-on thread NW 10 DIN 11851 with sealing cap (for the installation of sampling tap)
  • Manhole
  • Stable manhole neck seamlessly moulded from the tank shell 420 x 320 mm, door with butterfly bow and hand wheel
Fill Level
  • Weld-on thread NW 10 DIN 11851 with sealing cap including fastening points on tank shell (for the installation of fill level indicator)
Vent Outlet
  • Moulded connection neck with 2" TC filling and vent neck
Racking Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
  • With welded-on reinforcing plate
Bottom Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
RS-MO-Q and RA-MO-Q
Standard Equipment
  • Tank shell and tank bottom made of AISI 304 stainless steel, surface llld (2R), marbled outside
  • Tank top made of AISI 316 stainless steel, surface llld (2R), marbled outside
  • With lifting lugs
  • Base tank from 2000mm tank height upwards and stacking tank with ladder safety bow
  • Vaulted, stable tank top with moulded-on forward up-slope for complete filling and ventilation assuring a very small air contact area
  • Free-standing base tank on four welded-on legs
  • Stacking tank with four welded-on stacking legs
  • Vaulted, stable tank bottom with integrally moulded forward down-slope for complete draining with moulded connection neck, inhibiting suction effect with bottom outlet neck
Sampling
  • Weld-on thread NW 10 DIN 11851 with sealing cap (for the installation of sampling tap)
Manhole
  • Stable manhole neck seamlessly moulded from the tank shell 420 x 320 mm, door with butterfly bow and hand wheel
Fill Level
  • Weld-on thread NW 10 DIN 11851 with sealing cap including fastening points on tank shell (for the installation of fill level indicator)
Vent Outlet
  • Moulded connection neck with 2" TC filling and vent neck
Racking Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
  • With welded-on reinforcing plate
Bottom Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
MS-MO
Standard Equipment for Each Tank Compartment
  • Inserted bottom made of AISI316
Sampling
  • Welded-on thread NW 10 DIN 11851 with sealing cap (for the installation of sampling tap)
Manhole
  • Stable manhole neck seamlessly moulded from the tank shell 420 x 320 mm, door with butterfly bow and hand wheel
Racking Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
  • Reinforcing plate
Fill Level
  • Weld-on thread NW 10 DIN 11851 with sealing cap on tank including fastening points on tank shell (for the installation of fill level indicator)
 
Standard Equipment - Upper Tank Compartment
  • The volume of the upper tank compartment corresponds with a standard tank size
  • Vaulted, stable tank top
  • Tank up to diameter of 2000 mm with integrally moulded forward up-slope for complete filling and ventilation assuring a very small air contact area
  • With lifting lugs
  • From 2000mm tank height upwards with ladder safety bow
  • Vaulted, stable inserted bottom
  • Up to tank-diameter of 2000mm with integrally moulded forward down-slope for complete draining moulded connection neck, impending suction effect with bottom outlet neck 
  • From tank-diameter of 2200mm upwards with discharge cup located in the centre of the tank's bottom and forward drawn discharge pipe, outlet 
Vent Outlet
  • From tank-diameter of 2200mm upwards welded-on connection neck located in top centre with 2" TC filling and vent neck
Bottom Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
Standard Equipment - Middle Tank Compartment
  • Vaulted, stable inserted bottom
  • Up to tank-diameter of 2000mm with intergrally moulded forward-down slope for complete draining moulded connection neck, impending suction effect with bottom outlet neck 
  • From tank-diameter of 2200mm upwards with discharge cup located in the centre of the tank's bottom and forward drawn discharge pipe, outlet
Vent Outlet
  • Inserted bottom of the upper tank compartment with 2" TC filling and vent neck for complete filling and ventilation
Bottom Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
Standard Equipment - Lower Tank Compartment
  • Vaulted, stable inserted bottom
  • Free-standing on welded-on box-shaped legs - perfect stability and force transmission into the tank shell
  • Up to tank-diameter of 2000mm with integrally moulded forward down-slope for complete draining 
  • From tank-diameter of 2200mm upwards with discharge cup located in the centre of the tank's bottom and forward drawn discharge pipe, outlet
Vent Outlet
  • Inserted bottom of the upper  respectively middle tank compartment with 2" TC filling and ventilation neck for complete filling and vent
  • moulded connection neck, impending suction effect with bottom outlet neck
Bottom Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
SO-Z
Standard Equipment
  • AISI304 stainless steel, surface IIId (2R), marbled outside
  • Open tank top with strengthening rim
  • Vaulted, stable tank bottom with integrally moulded forward down-slope for complete draining
  • PE-transportation and storage base, accessible from underneath by forklift /pallet truck
  • Up to 530 litres capacity with PE-transportation and storage base, accessible from two sides by forklift /pallet truck
  • From 750 litres capacity onwards with PE-transportation and storage base, accessible from four sides by forklift /pallet truck
Stirring Connection
  • Connecting neck for stirring device with 1.5" TC
Bottom Outlet
  • Moulded connection neck with 1.5" TC bottom outlet
 
RO-Z
Standard Equipment
  • AISI304 stainless steel, surface IIId (2R), marbled outside
  • Open tank top with strengthening rim
  • Vaulted, stable tank bottom with integrally moulded forward downslope for complete draining
  • With two fixed rollers and two guide rollers made of polyamide ø 150mm, case made of stainless steel, guide rollers with brake
Stirring Connection
  • Connecting neck for stirring device with 1.5" TC
Bottom Outlet
  • Moulded connection neck with 1.5" TC bottom outlet
 
KO
Standard Equipment
  • AISI304 stainless steel, surface IIId (2R), shell marbled outside
  • Tank open on top with strengthening rim, width of rim approx. 42mm
  • With forklift profile 120x60mm, internal dimension form 114mmx54mm
  • Stackable maximum two filled tanks
  • Tank bottom as flat bottom
  • With stainless steel tube feet
 
SD-T
Standard Equipment
  • AISI304 stainless steel, surface IIId(2R), marbled outside
  • Vaulted tank top with lifting lugs
  • Up to 525 litres capacity (820mm ø) with filler neck 220mm, lid with internal spring clip seal
  • From 650 litres capacity upwards (1,000mm ø) with filler neck 400mm, flap lid with external spring clip seal, stainless steel vent neck male thread 1 1/2" (BSP) with sealing cap
  • Vaulted tank bottom with bottom outlet male thread 1 1/4" (BSP)
  • Up to 525 litres capacity (820mm ø) with PE-transportation and storage base, accessible from two sides by forklift /pallet truck
  • From 650 litres capacity upwards (1,000mm ø) with PE-transportation and storage base, accessible from four sides by forklift /pallet truck
 
LD-T
Standard Equipment
  • AISI304 stainless steel, surface IIId(2R), marbled outside
  • Stable on PE-transportation and storage base, accessible on four sides by forklift /pallet truck
Vent Outlet
  • Filler neck NW 400 arranged in the centre of the tank top, flap lid with 2" TC vent neck 
Bottom Outlet
  • 2" TC Discharge outlet
 
ST-T
Standard Equipment
  • Tank shell and tank bottom are made of AISI304 stainless steel, surface IIId (2R), marbled outside
  • Tank top made of AISI316 stainless steel, surface IIId (2R), marbled outside
  • Vaulted tank top with lifting lugs
  • With stable stainless steel framework, accessible from four sides by forklift /pallet truck
  • Additionally accessible from two sides with forklift receptacles 120x60mm, internal dimension shape 114x54mm
  • Stackable a maximum of three filled tanks
Vent Outlet
  • With filler neck 400mm, flap lid with external spring clip seal, with stainless steel 2" TC vent neck
Bottom Outlet
  • Vaulted tank bottom with 2" TC discharge outlet 
 
FD-B
Standard Equipment
  • AISI304 stainless steel, surface IIId(2R), marbled outside
  • With lifting lugs
  • Vaulted, stable tank top with filler neck NW400mm
  • Up to tank-ø of 820mm arranged in the centre of the tank top
  • From tank-ø of 1,000mm upwards arranged up-front in tank top
  • PE-transportation and storage base, accessible by forklift / pallet truck
Vent Outlet
  • Flap lid with external spring clip seal, stainless steel vent neck AG G 1 1/2" (BSP) with sealing cap to hold fermentation lock and bung
Bottom Outlet
  • Discharge neck NW65 with outlet male thread 2 1/2" (BSP)
 
FO-M
Standard Equipment
  • AISI304 stainless steel, surface IIId(2R), marbled outside
  • Tank open on top with strengthening rim
  • Standing on three long legs
  • External litre scale
  • Crane made of AISI304 stainless steel with wire rope for floating lid
  • Floating lid made of AISI304 stainless steel with inflatable sealing tube, air hose, air pump and manometer
  • Variable volume lid with white rubber gasket
Mash Outlet
  • Up to tank ø of 1,400mm mash outlet W=310mmxH=420mm at the bottom with door that opens in outward direction (the door is left hinged; door handle on the right)
  • From tank-ø of 1,600mm mash outlet W=400mmxH=530mm at the bottom with door that opens in outward direction (the door is left hinged; door handle on the right)
Racking Outlet
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
  • Reinforcing plate with drilled hole ø 48mm
Bottom Outlet
  • Vaulted, stable tank bottom with integrally moulded forward downslope for complete draining, Total outlet neck
  • Up to 1,600L Tanks equipped with 1.5" TC. 1601L and larger tanks equipped with 2" TC.
 
FD-MT
Standard Equipment for Red Wine Mash Plunger
Tank Top
  • Up to tank-ø of 2,000mm made of AISI316 stainless steel, surface IIId(2R), marbled outside
  • From tank-ø of 2,200mm upwards made of AISI 316 stainless steel, surface IIId (2R) / IIIc (2B)
  • Ladder safety bow, lifting lugs
Tank Shell
  • Made of AISI304 stainless steel, surface IIId(2R), marbled outside
Tank Bottom
  • Up to tank-ø of 2,000mm made of AISI304 stainless steel, surface IIId(2R), marbled outside
  • From tank-ø of 2,200mm upwards made of AISI304 stainless steel, surface IIId(2R)/IIIc(2B)
  • Free standing on welded boxshaped legs
Filler Neck
  • Filler neck NW400, located in tank top with an upright forward position (tank top with bead extrusion for complete ventilation)
  • Flap lid with 2" TC vent neck
Temperature Measurement
  • Weld-on thread NW10 DIN11851
  • Threaded sleeve with locking screw and cap nut NW10 DIN11851
  • Bi-metal dial thermometer ø 100mm, measurement range -20°C to +60°C

Sampling

  • Weld-on thread NW20 DIN11851
  • Sampling tap with cap nut NW20 DIN11851
Racking Outlet
  • Reinforced plate with 2" TC
Juice Total Outlet/-Filling
  • Welded-on neck 2" TC
Mash Immersion System
  • Electronic control system (stainless steel control cabinet, by default located on the right), Connection 220V, 50Hz, IP44
  • Immersion time and pause time inverter controlled
  • Pneumatic cylinder flange mounted on the reinforced top
  • Piston rod and immersion unit made of stainless steel
 
SYSTEM REQUIREMENTS FOR RED WINE MASH PLUNGER FD-MT
Compressor
  • Tank volume minimum 90 litres
  • Fan efficiency 500 litres / minimum at 6bar
  • The compressor’s pressurised air must be prepared with an air preparation unit!
  • We recommend the following air preparation units: FESTO FRC-1/2-D-MIDI-A (Order No. 159591), SMC AC40A-FO4DE
Required Air Mass
  • Immersion depth 1,000mm
    • 12.3 litres / lifting force
  • Immersion depth 1,250mm
    • 15.3 litres / lifting force
  • Immersion depth 1,500mm
    • 18.3 litres / lifting force
  • Immersion depth 1,750mm
    • 21.4 litres / lifting force
 
OPTIONS FOR RED WINE MASH PLUNGER FD-MT
FD-MTTK: Mash Bottom Outlet and Hinged Door
  • Mash W=530mm xH=400mm, with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Discharge height X=580mm
FD-MTAK: Automatic Mash Release and Hinged Door
  • Mash W=530mmxH=400mm, with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Stainless steel remover with gear motor (approx. 4rot. /min), electricity supply 380V, 50Hz
  • Discharge height A=see chart in Speidel Catalog
FD-MTTS: Mash Bottom Outlet and Slide Feed Proportioning
  • Mash bottom outlet W=530mmxH=400mm with slide feed proportioning, easy to dose easy, also for thin mash release
  • Discharge height X=520mm
FD-MTAS: Automatic Mash Release and Slide Feed Proportioning
  • Mash outlet W=530mmxH=400mm, with slide feed proportioning, easy to dose, also for thin mash release
  • Stainless steel remover with gear motor (approx. 4rot. /min), electricity supply 380V, 50Hz
  • Discharge height B=see chart in Speidel Catalog
 
FD-IT
Standard Equipment for Red Wine Mash Internal Plunger
Tank Top
  • Up to tank-ø 2,000mm made of AISI316 stainless steel, surface IIId(2R)
  • From tank-ø of 2,200mm upwards made of AISI316 stainless steel, surface IIId(2R) / IIIc (2B)
  • Ladder safety bow, lifting lugs
Tank Shell
  • Made of AISI304 stainless steel, surface IIId(2R), marbled outside
Tank Bottom
  • Up to tank-ø of 2,000mm made of AISI304 stainless steel, surface IIId(2R)
  • From tank-ø of 2,200mm upwards made of AISI304 stainless steel, surface IIId(2R) / IIIc (2B)
  • Free-standing on welded-on box-shaped legs
Filler Neck
  • Filler neck NW400, located in tank top with an upright forward position (tank top with bead extrusion for complete ventilation)
  • Flap lid with 2" TC vent neck
Temperature Measurement
  • Weld-on thread NW10 DIN11851
  • Threaded sleeve with locking screw and cap nut NW10 DIN11851
  • Bi-metal dial thermometer ø 100 mm, measuring range -20°C to +60°C
Sampling
  • Weld-on thread NW20 DIN11851
  • Sampling tap with cap nut NW20 DIN11851
Racking Outlet
  • Reinforcing plate with 2" TC
Juice Total Outlet/-Filling
  • Welded-on neck 2" TC
Mash Immersion System
  • Electronic control system (stainless steel control cabinet, by default located on the right)
  • Connection 220V, 50Hz, IP44
  • Immersion time and pause time inverter controlled
  • Pneumatic cylinder flange-mounted inside on the reinforced top, piston rod and immersion unit made of stainless steel
 
SYSTEM REQUIREMENTS FOR RED WINE MASH INTERNAL PLUNGER FD-IT
Compressor
  • Compressor capacity minimum 90 litres
  • Fan efficiency 500 litres / minimum at 6bar
  • The compressor’s pressurised air must be cleaned with an air preparation unit!
  • We recommend the following air preparation units: FESTO FRC-1/2-D-MIDI-A (Order No. 159591), SMC AC40A-FO4DE
Required Air Mass
  • Immersion depth 1,000mm
    • 12.3 litres / lifting force
  • Immersion depth 1,500mm
    • 18.3 litres / lifting force
  • Immersion depth 1,250mm
    • 15.3 litres / lifting force
  • Immersion depth 1,750mm
    • 21.4 litres / lifting force
 
OPTIONS FOR RED WINE MASH INTERNAL PLUNGER FD-IT
FD-ITTK: With Mash Bottom Outlet and Hinged Door
  • Mash bottom outlet W=530mmxH=400mm, with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Discharge height X=580mm
FD-ITAK: Automatic Mash Release and Hinged Door
  • Mash outlet W=530mmxH=400mm with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Stainless steel remover with gear motor (approx. 4U/ min), Electricity supply 380V, 50Hz
  • Discharge height A=see chart in Speidel Catalog
FD-ITTS: With Mash Bottom Outlet and Slide Feed Proportioning
  • Mash outlet W=530mmxH=400mm with slide feed proportioning, easy to dose, also for thin mash release
  • Discharge height X=520mm
FD-ITAS: Automatic Mash Release and Slide Feed Proportioning
  • Mash outlet W=530mmxH=400mm with slide feed proportioning, easy to dose, also for thin mash release
  • Stainless steel remover with gear motor (approx. 4rot. /min), electricity supply 380V, 50Hz
  • Discharge height B=see chart in Speidel Catalog
 
FD-MU
Standard Equipment for Red Wine Mash Flooder
Tank Top
  • Up to tank-ø of 2,000mm made of AISI316 stainless steel, surface IIId(2R), marbled outside
  • From tank-ø of 2,200mm upwards made of AISI316 L/316 stainless steel surface IIId(2R) / IIIc (2B)
  • Ladder safety bow, lifting lug
Tank Shell
  • Made of AISI304 stainless steel, surface IIId(2R), marbled outside
Tank Bottom
  • Up to tank-ø of 2,000mm made of AISI304 stainless steel, surface IIId(2R), marbled outside
  • From tank-ø of 2,200mm upwards made of AISI304 stainless steel, surface IIId(2R) / IIIc (2B)
  • Free-standing on welded-on box-shaped legs perfect stability and force transmission into the tank
Filler Neck
  • Filler neck NW 400, located in tank top with an upright forward position (tank top with bead extrusion for complete ventilation)
  • Flap lid with 2" TC vent neck
Temperature Measurement
  • Weld-on thread NW10 DIN11851
  • Threaded sleeve with locking screw and cap nut NW10 DIN 11851
  • Bi-metal dial thermometer 100mm ø, measuring range –20° to +60°C
Sampling
  • Weld-on thread NW20 DIN11851
  • Sampling tap with cap nut NW20 DIN11851
Racking Outlet
  • Reinforcing plate with 2" TC
Juice Flooding
  • Stainless steel pipeline NW50 with self-rotating sprinkling system
  • Connecting thread NW50 DIN11851, from ø 2,800mm upwards with two flooding heads
Marc Breakers
  • Horizontally staggered moulded pipes break the descending marc into pieces
Juice Total Outlet/-Filling
  • Welded-on neck with 2" TC
 
OPTIONS FOR RED WINE MASH FLOODER FD-MÜ
FD-MÜTK: Mash Bottom Outlet And Hinged Door
  • Mash bottom outlet W=530mmxH=400mm, with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Discharge height X=580mm
FD-MÜAK: Automatic Mash Release and Hinged Door
  • Mash outlet W=530mmxH=400mm with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Stainless steel remover with gear motor (approx. 4rot. /min), electricity supply 380V, 50Hz
  • Discharge height A=see chart in Speidel Catalog
FD-MÜTS: Mash Bottom Outlet and Slide Feed Proportioning
  • Mash bottom outlet W=530mmxH=400mm, with slide feed proportioning, easy to dose, also for thin mash release
  • Discharge height X=520mm
FD-MÜAS: Automatic Mash Release and Slide Feed Proportioning
  • Mash outlet W=530mmxH=400mm with slide feed proportioning, easy to dose, also for thin mash release
  • Stainless steel remover with gear motor (approx. 4rot. /min), electricity supply 380V, 50Hz
  • Discharge height B= see chart in Speidel Catalog
 
FD-DF
Standard Equipment Red Wine Mash Pressure Flooder
Tank Top
  • Up to tank-ø of 2,000mm made of AISI316 stainless steel, surface IIId (2R), marbled outside
  • From tank-ø of 2,200 mm upwards made of AISI316 stainless steel, surface IIId(2R) / IIIc (2B)
  • Ladder safety bow, lifting lugs
Tank Shell
  • Made of AISI304 stainless steel, surface IIId(2R), marbled outside
Tank Bottom
  • Up to tank-ø of 2,000mm made of AISI304 stainless steel, surface IIId(2R)
  • From tank-ø of 2,200mm upwards made of AISI304 stainless steel, surface IIId(2R) / IIIc (2B)
  • › Free-standing on welded-on box-shaped legs
Filler Neck
  • Filler neck NW400, located in tank top with an upright forward position (tank top with bead extrusion for complete ventilation)
  • Flap lid with 2" TC vent neck
Temperature Measurement
  • Weld-on thread NW10 DIN11851
  • Threaded sleeve with locking screw and cap nut NW10 DIN11851
  • Bi-metal dial type thermometer 100mm ø, measuring range -20 ° to +60°C
Sampling
  • Weld-on thread NW20 DIN11851
  • Sample tap with cap nut NW20 DIN11851
Racking Outlet
  • Reinforcing plate with 2" TC
Pressurized Air System
  • Four removable, individually lockable jets are laterally arranged at the tank
  • The jets provide the air impulses for the mixing of the mash
Juice Total Outlet/-Filling
  • Welded-on neck 2" TC
 
System Requirement Red Wine Mash Pressure Flooder
  • Local air supply for purified pressurised air is 2x1"
  • The accumulator of the compressor or an interim accumulator has to provide oil-free, clean pressurised air
  • We recommend a pressure accumulator with a minimum volume of 1,000 litres at 6bar
  • For a short time the flow rate output is at approx. 10,000 litres /min.
  • For the cleaning of the air a corresponding filter system needs to be connected ahead of the accumulator
 
Options Red Wine Mash Pressure Flooder
  • Mash bottom outlet W=530mmxH=400mm, with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Discharge height X=580mm
FD-DFAK: Automatic Mash Release And Hinged Door
  • Mash outlet W=530mmxH=400mm with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Stainless steel remover with gear motor (approx. 4rot. /min), electricity supply 380V, 50Hz
  • Discharge height A=see chart in Speidel Catalog
FD-DFTS: Mash Bottom Outlet and Slide Feed Proportioning
  • Mash bottom outlet W=530mmxH= 400mm, with slide feed proportioning, easy to dose, also for thin mash release
  • Discharge height X=520 mm
FD-DFAS: Automatic Mash Release and Slide Feed Proportioning
  • Mash outlet W=530mmxH=400mm with slide feed proportioning – easy to dose, also for thin mash release
  • Stainless steel remover with gear motor (approx. 4rot. /min), electricity supply 380V, 50Hz
  • Discharge height B=see chart in Speidel Catalog
 
FD-MBT
Standard Equipment for Mash Storage Tank
Tank Top
  • Up to tank- ø 2,000mm made of AISI316 stainless steel , surface IIId(2R), marbled outside
  • From tank-ø 2,200mm upwards made of AISI316 stainless steel, surface IIId(2R) / IIIc (2B)
  • Ladder safety bow, lifting lugs
Tank Shell
  • Made of AISI304 stainless steel, surface IIId(2R), marbled outside
Tank Bottom
  • Up to tank-ø of 2,000mm made of AISI304 stainless steel, surface IIId(2R), marbled outside
  • From tank-ø of 2,200mm upwards made of AISI304 stainless steel, surface IIId(2R) / IIIc (2B)
  • Free-standing on welded-on box-shaped legs
Filler Neck
  • Filler neck NW400, located in tank top with an upright forward position (tank top with bead extrusion for complete ventilation)
  • Flap lid with 2" TC vent neck 
Stirring Device/Regulation
  • Stable stirring shaft, stirring blades for the homogenisation and release of the mash
  • Electronic control system (stainless steel control cabinet, by default arranged on right), On/Off, connection 380V, 50Hz, IP44
  • Stainless steel remover with scraper made of vulkollan (polyurethan) with gear motor (approx. 8rpm), power output 3kW up to ø 2,400mm, electric connection on site
  • Stainless steel remover with scraper made of vulkollan with gear motor (approx. 8rpm), power output 5,5kW at ø 2,800mm, electric connection on site
Manhole
  • 420x320mm, door with bow and hand wheel with electric fuse
Racking Outlet
  • Reinforcing plate with 2" TC
Mash Outlet
  • Welded-on neck with thread NW125
  • Discharge height X=420mm
 
SD-MGRL
Standard Equipment for Red Wine Mash Fermenter (Horizontal)
  • Tank top and tank bottoms made of AISI304 stainless steel, surface IIId(2R), marbled outside
  • Ladder safety bow
  • Free-standing on welded-on support saddles
Filler Neck
  • Filler neck NW400, positioned up front, Flap lid with 2" TC vent neck, secured by protection bar
Temperature Measurement
  • Weld-on thread NW10 DIN11851
  • Threaded sleeve with locking screw and cap nut NW10
  • Bi-metal dial thermometer 100mm D, measuring range -20°C to +60 °C
Racking Outlet
  • Reinforced plate with 2" TC
Sampling
  • Weld-on thread NW20 DIN11851
  • Sampling tap with cap nut NW20 DIN11851
Mash Outlet
  • Welded-on neck with thread NW125
Mash Immersion System
  • Electronic control system (stainless steel control cabinet, by default arranged on the left), Connection 380V, 50Hz, IP44
  • Immersion time and pause time continuously variable, stable stirring shaft
  • Immersion arms with scrapers for the immersion and release of the mash
  • Gear motor speed 380V, 50Hz, one slow rotational speed (approx. 6rpm) for the recirculation/ regroupment during the mash fermentation and for efficient release
 
FD-MKTK
Standard Equipment Red Wine Mash Fermentation Tank
Tank Top
  • Up to tank-ø of 2,000mm made of AISI316 stainless steel, surface IIId (2R)
  • From tank-ø 2,200mm upwards made of AISI316 stainless steel, surface IIId(2R) / IIIc (2B)
  • Ladder safety bow, lifting lugs
Tank Shell
  • Made of AISI304 stainless steel,
  • surface IIId(2R)
  • Surface outside optionally
  • marbled or brushed
Tank Bottom
  • Up to tank-ø of 2,000mm made of AISI304 stainless steel, surface IIId(2R)
  • From tank-ø of 2,200mm upwards made of AISI304 stainless steel, surface IIId(2R) / IIIc (2B)
  • Free-standing on welded-on boxed, closed legs, perfect stability and force transmission into the tank
Filler Neck
  • Filler neck NW1000, located in the tank’ top center, flap lid with 2" TC vent neck, secured by bars
Sampling
  • Weld-on thread NW10 DIN11851
Fill Level
  • Weld-on thread NW10 DIN11851 with sealing cap including fastening points at tank top (for installation of fill level indicator)
Racking Outlet
  • Reinforcing plate with 2" TC
Juice Total Outlet/-Filling
  • Welded-on neck 2" TC
Mash Outlet: FD-MKTK: Mash Bottom Outlet and Hinged Door
  • Mash bottom outlet W=530mmxH=400mm with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Discharge height X=580mm
 
FD-MKEH
Standard Equipment Red Wine Mash Fermentation Tank with Oak Shell
Tank Top
  • Up to tank-ø of 2,000mm made of AISI316 stainless steel, surface IIId (2R), marbled outside
  • From tank-ø 2,200mm upwards made of AISI316 stainless steel, surface IIId(2R) / IIIc (2B), not marbled outside
  • Ladder safety bow, lifting lugs
Tank Shell
  • Oak 55mm wall thickness with unique matched joint of wood and stainless steel
Tank Bottom
  • Up to tank-ø of 2,000mm made of AISI304 stainless steel, surface IIId(2R), marbled outside
  • From tank-ø of 2,200mm upwards made of AISI304 stainless steel, surface IIId(2R) /IIIc (2B), not marbled outside
  • Free-standing on welded-on box-shaped legs
Filler Neck
  • Up to 5,300 litres filler neck NW800, located in the centre of the tank top, flap lid with 2" TC vent neck, secured by bars
  • From 6,100 litres upwards filler neck NW1000, located in the centre of the tank top, flap lid with 2" TC vent neck, secured by bars
Sampling
  • Weld-on thread NW10 DIN11851
Fill Level
  • Weld-on thread NW10 DIN11851 with sealing cap including fastening points at tank top (for installation of fill level indicator)
Racking Outlet
  • Reinforcing plate with 2" TC
Juice Total Outlet/-Filling
  • Weld-on neck 2" TC
Mash Outlet: FD-MKEHTK: Mash Bottom Outlet and Hinged Door
  • Mash bottom outlet W=530mmxH=400mm with outwards opening hinged door: the door is left hinged; door handle on the right (extract a sufficient amount of juice in order to avoid the emission of wine while opening)
  • Discharge height X=580mm
 
Advantages Red Wine Mash Fermentation Tank with Oak Shell FD-MKEH
  • Respiration via wooden shell
  • Perfect temperature equalisation via the wooden shell
  • Sensory balancing/perfection of the aroma
  • Compared to a tank entirely made of wood: remarkably better cleaning/draining via the stainless steel bottom outlet
  • Significant improvement in quality due to the combination of oak timber and stainless steel
  • Unique matched joint of oak timber and stainless steel in typical Speidel quality
 
 
Cooling Jacket
  • 2 x 1'' male BSPP connection ports per cooling jacket panel.
  • Weld-on thread NW 10 DIN 11851 for temperature measurement (position located above sampling)
Round Tanks
  • Ports in choice of straight position or 45 degree position.
  • Diameter up to 2000mm: Ports oriented in back.
  • Diameter 2200mm and up: Ports oriented on left side.
Rectangular Tanks
  • 900x1400mm: Ports oriented in choice of front right, back right, front both sides, or back both sides.
  • 1100x1400: Ports oriented in choice of front right, back right, front both sides, or back both sides.
  • 1300x1800: Ports oriented in choice of front right, back right, front both sides, or back both sides.
  • 1500x2000: Ports oriented in choice of front both sides or back both sides.
  • 1400x1400: Ports oriented in choice of front both sides or back both sides.
 
Stainless Steel Fermentation Egg - Black Eye
Standard Equipment for Black Eye
  • Tank shell and tank bottom made of AISI304 stainless steel,surface IIId (2R), marbled outside. 
  • Tank top made of AISI316 stainless steel, surface IIId (2R), marbled outside
  •  DOM NW400 Top Hatch centered in the middle of the tank top with flap lid with venting nozzle 2’’ TC.
  • Free-standing base tank on three welded-on legs.
Sampling
  • Weld-on thread NW10 DIN11851 with sealing cap (for the installation of sampling tap.
Temperature Measurement
  • Weld-on thread NW10 DIN11851.
Racking Outlet
  • Tanks equipped with 1.5" TC. 
Bottom Outlet
  • Vaulted, stable tank bottom, in bottom center with forward drawn discharge pipe and outlet with 1.5" TC.
 
Cooling Jacket
  • 2 x 1'' male BSPP connection ports per cooling jacket panel.
  • Weld-on thread NW 10 DIN 11851 for temperature measurement (position located above sampling)
Round Tanks
  • Ports in choice of straight position or 45 degree position.
  • Diameter up to 2000mm: Ports oriented in back.
  • Diameter 2200mm and up: Ports oriented on left side.
Rectangular Tanks
  • 900x1400mm: Ports oriented in choice of front right, back right, front both sides, or back both sides.
  • 1100x1400: Ports oriented in choice of front right, back right, front both sides, or back both sides.
  • 1300x1800: Ports oriented in choice of front right, back right, front both sides, or back both sides.
  • 1500x2000: Ports oriented in choice of front both sides or back both sides.
  • 1400x1400: Ports oriented in choice of front both sides or back both sides.